#LifeInCzechia It’s harvest time, which means the land will be giving us a lot of its riches, from grains to fruits and mushrooms. And as an expat living in the Czech Republic, you should know that Czechs are passionate pickers! Join us and plunge into the woods and sides of the roads to gather what you can and use it to make some delicious treats, from teas and jams to syrups and liqueurs!
Traditional Czech cuisine can’t really be described as dietary or extremely healthy, however, nothing goes better together with the rich flavor of famous Czech beer. Czech dishes mainly consist of pork or beef in plenty of sauce with knedliky (dumplings) as the most common side dish. It’s quite a struggle to explain what Knedlik is to someone who […]