#LifeInCzechia Canning and preserving food is a beloved tradition in the Czech Republic. For generations, families have been using these methods to keep their favorite foods fresh and delicious throughout the year. Let’s explore the history, process, and some helpful tips and tricks for successful canning and preserving.
Tag: food tips
Must-Try Dishes and Restaurants of Czech Cuisine
#LifeInCzechia Starting a food journey in the Czech Republic is like diving into a world full of exciting tastes, different kinds of foods, and long-standing cooking traditions. Czech food is all about warm, comforting meals and tasty treats that make your mouth water and highlight the rich food culture of the country. We will guide you through the top dishes you’ve got to try and the best places to eat them all over the Czech Republic, making sure you enjoy every bit of your food adventure.
Authentic Places Where You Can Find Great Food from Abroad, Part 2
All the restaurants in the Czech Republic have closed again due to coronavirus countermeasures, so there’s no possibility to have dinner at your favorite restaurant? Or you miss food from your country and don’t know where to find it? I wrote the second list of great restaurants for you, where you can order delicious food online.
Day 16 of Advent: Christmas Cake Vánočka
There are no proper advent evenings without Christmas special dishes. Do you know what is really common to prepare in the Czech Republic? A special plaited bread called Vánočka that you can eat with butter or jam on it or just on its own!
Healthy food in the heart of Prague
Although traditional Czech cuisine is perceived as one of the heaviest one in Europe, while visiting Prague you can easily find some healthy food as well! After tasting delicious duck with bread-dumplings or just having a short break from goulash in bread, you only need to know where else to go to eat more healthy… […]